Ray Vanderhoff

9.0

Blend of Negroamaro (90%) and Malvasia Nera (10%). Bright ruby color with a distinct brick rim. Aromas of black fruits, roasted meat and purple flowers. Flavors of black cherry, ripe plums and baking spices. Long, earthy and powerful finish. Bone dry, rustic and full bodied. Thanks for opening, Chris B. — 19 days ago

Shannon Treise

9.8

Smooth and dry. Pairs well with pizza and other Italian foods. Let breath for 15-30 minutes before drinking.
— 5 months ago

Eric Anderson

8.9

2021 vintage was mildly tannic w/ a hot nose, good mouthfeel w/ blackberry/cherry flavors that quickly fade. Very nice! — 8 months ago

Manrique

8.9

Good but a little bit watery. TW — 2 months ago

Tero Melasuo

9.0

Hinta laatu suhde kohdillaan. — 3 months ago

Brad Swick

9.2

A great “table wine”. Fruity, but not sweet. Tasted 22 November 2023 — 7 months ago

John Bratincevic

9.0

Dry, good acid, etc - Italian! 90. — 9 months ago

Tulio Reis

9.1

Presente. Muito bom
— 3 months ago

Shelly Murray

9.0

Not my favorite Italian, but wasn’t bad. Slight oaky? — 5 months ago

Sean Grullon

9.1

Nice. Leathery, but juicy. Good structure, medium acidity. Negroamaro, one of the nicer ones I’ve had. — 7 months ago