Fabio Franchella

8.9

Ölige textur, leicht buttrig, südfruchtig und eukalyptusy. Nach2-3 gläser „gnüegelet“ er etwas — a month ago

Mike Lev

9.2

This is an outstanding Pinot Noir from Spain. Clearly had some time in French barrels, medium red color, pretty light appearance. Red Cherry, medium/medium +body, super subtle tannins, soft and complex: excellent!  — 9 months ago

Martinez

9.0

Intense, sharp, saline — 4 years ago

Peter van den Besselaar

9.0

Vintage 2017 | Surprising Spanish red from Syrah, Graciano and Cabernet Sauvignon. 12 m barrel aging abv 15 but not disturbing at all — 2 months ago

Mario Martínez Colino

8.9

Diferente a un rosado clásico, sin acidez, con cuerpo y recuerdo. Fresa y frambuesa.

69% Tempranillo / 18% Syrah / 13% Merlot — 2 years ago

christina a love

9.2

Super funky yeasty sexy 💕 — 4 years ago

Benjamin Hickey

9.2

Just super well balanced. Lots of flavour and complexity for how easy drinking it is — 2 months ago

Benjamin Hickey

9.4

Super intense. Had with firm white fish and was great! — 2 months ago

David Jimenez

9.9

Ripe berry fruit forward. Strawberry, flowers and ceder. — 4 years ago

Martinez

8.9

Pinot Noir from a tiny family-run estate in Ronda. Founded by Austrian architect Martin Kieninger, the winery works with mostly Austrian varieties and rootstock Kieninger brought from Austria - Zweigelt, Blaufränkisch and Pinot Noir, a variety that seems to thrive in the Ronda-. Whole-cluster fermentation with indigenous yeasts and 12 months aging in French oak barrels. Shy nose. Red fruit and herbal notes. Full-bodied and quite bold (15% ABV!) for a Pinot Noir. Not terribly complex. — 5 years ago