Adam Baker

9.4

Drank with ribs at Rossetti house. 2024. Really smooth with good spice. Dark fruit with long finish. — 4 months ago

with Elissa

Keshia Saul

9.0

Dry and bold, good wine — 2 years ago

Emma Michaels

9.5

Love! Caramel finish, super easy to drink! — 6 years ago

Jenn Kelley

9.9

We fell in love with this wine at the Bacara, Goleta, CA Sept 23, 2016. I've had a hard time locating more to buy and ship to his home in Montreal, Canada... — 8 years ago

William Lamb

9.6

At Bacara w/Shana - mineraly / Shana like lots. — 4 months ago

Katie Dooley

9.6

Excellent wine with dinner. Went with lots of meat and cheeses — a year ago

with Keith

Miriam De Lyon

9.0

100% Monastrell from Jumilla. Very nice with the big flavors at this restaurant — 5 years ago

Jeremiah Diaz

9.0

Deep ruby in color; blackberries, black plums, and tabacco smoke on the nose; medium plus acidity; high tannins; tastes like blackberry sauce, black olives, black pepper and a hint of potting soil with a long finish. Nellie and I both like it and think it paired well with Cajun Fries from Five Guys. I think it would pair well with Texas barbecue. — 6 months ago

with Nellie

Guangming Xia

9.8

Awesome big bold Napa style cab, drank with dinner at the Ritz Carlton Bacara with Dave and Kat — 4 years ago

Christina

9.5

Deliciously tart and sweet! — 6 years ago