Matt Sterr

9.2

Sage, rosemary, mint, ginger. Californian Aquavit. — 3 years ago

jerod peitsmeyer

9.4

great grappa! — 8 years ago

Paul T- Huntington Beach

9.4

Interesting 🤔 makes my lips numb, thought it was the hot sauce yesterday but no hot sauce today & its still has a numbing sensation🤷🏼‍♂️
K&L notes,


Claimed to be the world's oldest distilled drink - Poitín is the father of Irish whiskey (AKA - moonshine as we'd call it in the USA). First made by Irish monks in the 6th century in monastaries like Glendalough it was known as Uisce beatha or aqua vitae in Latin - the water of life. Today Glendalough's Poitín is triple distilled in a traditional copper pot-still using malted barley and pure spring water. It has a slightly floral nose with pretty and heady fruit tones. The taste is shockingly smooth and mellow given the 55%. Again a surprisingly fruity essence. The finish is long and lingering, a touch warming and sweet with a spicy tail — 4 years ago

Ethan Forrest

9.3

Aquavit with Danish apples, aged in sherry casks — 8 years ago

Jerry Raphael

9.2

Finishing up some old Aqua Vitae with family. Excellent!! — 8 years ago

with Barbara