Rich, thicky, sticky and greasy like ripe dark berries. Maybe vilolet too. Molten tannins. Long and sweet finish. — 2 years ago
Smooth, rich, delicious. — 7 months ago
Great value. Bright and juicy, Granny Smith apple. Served with sweet chili glazed salmon. — 5 years ago
Bright blackberry notes and just the right amount of perfume+funk. Dig it. — 6 years ago
STROLOGO: 80% Fortana e 20% Fortanina, Metodo Classico con un affinamento di 18 mesi sur lie. Dichiarato in etichetta Brut. Uno spumante particolare con sentori di lieviti e pan brioche. Un Metodo Classico della Bassa che altro abbinamento non può avere che con il Culatello, ma non teme il confronto nemmeno con un salmone leggermente affumicato. — 10 years ago
07/16/23 @ $22.99 total wine. Recommend by old world tasting class. enjoyed with Ribeye steak. Light taste (soft), light smell. Would bye again. — a year ago
Soft and supple. Velvety. Medium body and fruit forward w earthy dry finish. — 5 years ago
Very well made rose. Straight forward but seeks to show the food — 8 years ago
Rich Sucher
Crisp white, clean finish — a month ago