Allegrini Amarone

Speri

Monte Sant'Urbano Amarone della Valpolicella Classico Corvina Blend 2012

Called Amarone or Aussie Shiraz. Volatility blew off still high alc. — 2 days ago

Tom, jesus and 2 others liked this

Masi

Riserva Costasera Amarone della Valpolicella Classico Corvina Blend 2017

Vanilla, tobacco, oak, plum, dry fruit, super rich, full body, very smooth and balance tho 15.5% alcohol, long finish, med ruby, excellent quality 4xx hkd — 2 months ago

Le Ragose

Amarone della Valpolicella Classico Corvina Blend 2015

Brighter than expected, fruity but well balanced. Delightful! — 2 months ago

Masi

Costasera Amarone della Valpolicella Classico Corvina Blend 2018

Lovely corvina blend! Dark ruby in color and full-bodied. Blackberries, black plum, and a hint of lemon. Medium tannins that leave a pleasant aftertaste. Will absolutely seek this vintage again. — 17 days ago

Kaito Kikuchi
with Kaito
Kaito Kikuchi

Kaito Kikuchi

Nice and smooth, full bodied, subtle spices and juiciness
9.0

Tommasi

Amarone della Valpolicella Classico Corvina Blend

I left it open for about 2 hrs. Too long? — 2 months ago

Allegrini

Palazzo della Torre Veronese Corvina Blend 2019

Ted
8.9

Nice wine. My neighbor pulled this out. Coffee notes were present throughout. — a month ago

Raul, Juan and 9 others liked this
Jan de Weerd

Jan de Weerd

Hey having a neigbor pulling this out deserves grace!
Ted

Ted

@Jan de Weerd he is a scotch guy. 😆
Jeni

Jeni

Love the neighbors 😊

Bertani

Amarone della Valpolicella Classico Corvina Blend 2012

So bright and perky for a 14 year old wine made from dried grapes! So bright and perky period, actually. Red-fruit forward but with plum fruit leather and dried apricot but like soaked in a brine of incense—there’s spice and leather hiding in there but the fruit leads the way. Heady. At least in alcohol department it’s a stunner in a leather jacket on a bike but once it escorts you to your picnic sport it’s all fancy, brie, baguette and grapes it may even peel for you (except not that because it’s tannins are so appealingly ripe).
It finishes like a likely spiced cordial who also knows how to spar, light on its surprisingly sturdy toes.
— 2 months ago

Bob, Juan and 7 others liked this
Joseph Barsky

Joseph Barsky

@Ellen Clifford French Brie? Try Gorgonzola, aged gouda, Parmigiana or Pecorino cheese!
Ellen Clifford

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@Joseph Barsky is be happy with all those options! 🧀