Alex C

9.2

Очень приятное вино. Есть легкий перекос в сладость, но она не приторная. Аромат легкий, слегка грушевый. Вкус в целом сбалансированный и мягкий. Легкое кислое послевкусие с нотками недозревшего персика.
В целом - очень даже неплохо. — 24 days ago

Sherwin Taghdiri

9.5

A sparkling wine (“champagne”) from Germany, typically used at official government state dinners.
Very light in fragrance of stone fruit. Drinks incredibly smoothly, not as acidic as typical champagne and not sweet like Prosecco. A great balance of both!! — 3 years ago

with Anne

Peter van den Besselaar

9.0

Vintage 2009 shy smell minerals and a excellent balance between sweet and sour, terrific aperitif — 3 years ago

aitormorillo

9.0

Halb trocken. Mirenentzat oso ona. Neretzat bapez — 25 days ago

Alan Hense

9.4

Intense white floral aromas. Ripe stone fruit of peach and apricot. Grapefruit. Super high acidity and lush residual sugar. Big yum! — 2 years ago

Jodi Suguitan

8.9

Tart Cherry, cranberry, hints of tobacco, earthy, and a bit of stemmy tannins @Emich‘s in Amorbach — 3 years ago

Jennifer Massolo

9.0

Loved the bright fruit acid and petrol. — 6 months ago

Kristen Mantei

9.3

Mineral-forward aromas... limestone... and a little citrus pith. Bright acidity, crisp yellow apple and lemon peel, lingering minerals. — 6 months ago

Jodi Suguitan

8.9

Dry, a little yeasty, granny Smith Apple, and almonds @ Emich‘s in Amorbach — 3 years ago

Alice Jones

9.6

Good (Auslese) sweetness but crisper than the USA Late/Sweet Harvest Reislings. A definite! — 3 years ago