Vancouver Island, British Columbia

Enrico Winery

Falconet Petite Milo 2017

Fantastic. There is something almost herbal that I can't put my finger on, but it is very unusual and delicious. Notes of straw and lemon with some floral. We tried it by itself and with salmon / fried oysters. It was great both ways. — 3 days ago

Steamworks Brewing

Flagship IPA

Ron R

Whistler throw-back. Loving this.
The Canucks. Akin to spilling some paint, it’s impact is widespread. Really enjoy the sweet citrus notes.
— 2 months ago

Severn, Juan and 31 others liked this

Averill Creek Vineyard


Delicious blackberry wine from Canada. I can’t believe I am able to type this after 10 drinks. — 6 months ago

Josh, Turd and 1 other liked this

Foxtrot Vineyards

Naramata Bench Pinot Noir 2019

Start your vacation in Vancouver with a glass of this wonderful Pinot Noir or open a bottle wherever you are and imagine you’re smelling the breeze off the sea , the scent of the pine, and the sunset that doesn’t finish in the summer. — 15 days ago

Gordon Campbell
with Gordon

Unsworth Vineyards

Charme de L'Île Rosé Blend


Deep salmon colour with aromas of dried strawberries, ligonberries, peaches, hibiscus and some yeast. Vivacious bubbles, light airy body with refreshing acidity. On the palate, more strawberries, cranberries, nectarine with some orange peel, minerality and a touch of candied apple on the short-medium finish. Nice to see a good rosé charmat sparkling from the Island! — 5 months ago

Joie Farm

A Noble Blend White Blend 2020

Takeout sushi from Minami in Yaletown, so grabbed this at a little wine shop next door. Okanagan white blend that leans towards Riesling. Medium dry, decent acid, lychee-citrus/apple. Gets the job done although sweeter than I prefer. $15 bottle sold for $35. Average wine is expensive in Vancouver. — 6 months ago

Josh, Jenks and 1 other liked this

Unsworth Vineyards

Vancouver Island Rosé 2020

2020 vintage.
Pinot Noir Rose from Vancouver Island.
Light salmon in colour.
Bright strawberries and cranberry on the nose.
Delicate flavours of Rainier cherries, Macintosh apple, and rhubarb.
Medium bodied with crisp acidity on the finish.
— 2 months ago

Bob, Alexandre and 1 other liked this

Chateau Wolff Estate

Viognier Blend 2019

Tons of tropical flavour. Pineapple and peach. But not enough body. Nice on a hot summer patio, but doesn't hold up against most food except mild, sit cheese. — 3 months ago

Unsworth Vineyards

Vancouver Island Pinot Gris 2018

Crisp but fruity. Perfect with hot pot! — 6 months ago

Paul, Farzina and 1 other liked this