Clean and precise, pear, lime, seashells, and mountain stream 😂 opens up nicely. — 18 days ago
This wine is absolutely lovely, it smells wonderful, smells like spring, like Jasmin. The taste is so fresh, so fruity, delicious. I love it! — 3 years ago
Dinner tasting Paul - at its peak, very round. Cedar notes, dark intense ripe fruitS (blackberries, plum) and notes of tonacco — 3 years ago
Nuits-Saint-Geoges 2009, excellente surprise, merci Gaby! — 4 years ago
While this doesn’t make an impression like Saint Cosme or charm quite like Gour de Chaulé, this is noteworthy for its accuracy and QPR. Let’s try not to overthink this wine. It’s quaffable and tastes like Gigondas from 2017 i.e. abundant red and dark fruit with good structure and silky texture. Continuing the trend towards higher quality, this is yet another example of Caroline Frey’s philosophy taking over at PJA. — 2 years ago
Great Merlot — 2 years ago
Aspen — 2 years ago
Sweet, cherry flavours, floral secondary aromas of violet, also tertiary leather, smokiness. Long lasting smooth finish. Medium to high acidity.
Provencal and mountainous, sunny yet cool, the quality of this superb terroir is thanks to 5 key elements that give their names to the 5 cuvees of Saint Jean du Barroux: La Source (spring), L'Argile (clay), La Pierre Noire (black stone), Le Microclimat (microclimate) and La Montagne (mountain).
Red Grenache - Carignan - Cinsault - Organic wine
Yield 30 hL/ha - hand picked - de-stemmed: 100% - maceration: 7 days - maturation: concrete and enameled tanks - corks: diam 5
Cellaring potential: 10 years - decant when young
Gift from Robert and Tanis Gray — 3 years ago