Deep mouth feel. Picked this up with Kylee at the Roblar Winery in Santa Ynez. It’s part of their Reserve collection. Even bought Allison a bottle for her birthday. — 3 years ago
Sangiovese, Grenache, Cabernet Sauvignon, Syrah.
Easy drinking, plenty of red fruit, nice tannin structure from Cab. Tannins could mellow a few months more, but totally approachable now, mid-weight tannin. Being from one of my favorite regions, I find it hard to hold onto wines for long. — 2 years ago
The loudness switch is on. The bass and treble are accentuated. Classic bouquet with a massive horn section of berries and encore lasting finish. — 5 years ago
Full bodied, multi-layered, lingering, spicy plum. Really impressive. — 2 years ago
Oak-y. Easy to drink on its own, but also lovely with a meal. — 3 years ago
Excellent flavor of dark fruit with a nice long finish — 5 years ago
Great blend from Paso Robles. — 5 years ago
Jessica Schumacher
Do not know if this is right. We had the Barbera - it was very good! Most complex, full-bodied from Roblar we’ve had yet. — a year ago