John Howard

Harvest production at Hirsch and Cobb Wineries

8.9

Smells great, tastes kind of strange. Oxidated? — 3 months ago

Gerald Montoya

8.9

Creamy lemon and a subtle salinity and just a hint of yeastiness. Bright, lifted texture and presence and while it doesn't have the depth of Champagne proper, it is definitely delicious and well made. — 2 years ago

Jerry Mimus

9.5

One of the best wines I've had the pleasure of drinking. Wonderful multi layered cab sav. Pencil shavings..condensed milk..wet slate..forest floor..absolutely wonderfull! — 3 years ago

Ana Bumgardner

8.9

2022 - had in Indy with Mahi Mahi - really good - light and crisp — 3 months ago

Katie

8.9

Good for the price — 3 years ago

Phasmaster

9.2

Gift pats

Really like this. Complex on front and middle. Let's you know it's here for the full experience — 3 years ago

Peter Coulthard

9.7

Direct from SA. Delightful. Takes me back to the tasting rooms. Oaky, pepper, tobacco nose, deep blackcurrant, blackberries, peppery undertones and warmth, oaky in the mouth, lovely finish for something as light as a Pinotage. Really rate it. — 4 years ago

Kurt Schuster

9.2

Stinky guava nose. Lychee fruit. Cleansing astringent flavor. Fresh acid, cuts through other flavors. Tropical mango and guava high notes. Lovely. — 2 years ago

Phasmaster

9.1

Megan borrowed from Anna. Enjoyed this for a white. Tasted like a nice marbough — 3 years ago

Jerry Mimus

9.0

Beautiful blend. Can't go wrong for the money — 3 years ago