Pantelleria, Trapani


Ben Ryé Passito di Pantelleria Zibibbo 2017

Delectable Wine

The 2017 Passito di Pantelleria Ben Ryé is deeply alluring and layered, mixing a rich display of dried mangoes, apricots and figs with lifting notes of dusty flowers, citrus peels, and cardamom. It's silky in texture, achieving a contrasting balance of salinity and sweetness, and showing grilled pineapple, peach nectar, clove, and honey. Tart orange-infused oily textures linger incredibly long, along with a salty note of toffee and exotic spice. The 2017 doesn’t have the glycerol weight of some of the best vintages, yet makes up for it with loads of character. (Eric Guido, Vinous, June 2021)
— 6 days ago

Marco De Bartoli

Vino Vecchio Samperi Perpetuo

So persistent and complex. Even refreshing (for what it is.) — 2 months ago

Sarah Bignami
with Sarah
Dick, romo and 13 others liked this

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Amazing!! Taste like Umeshu “Japanese plum wine” but higher class, I guess. Great!! — 5 months ago

Cantine Florio

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Dark gold/amber color. Fortified with brandy. Aromas and flavors of raisins and vanilla. Warm on the pallet. Notes of toasted almonds on the finish. Smooth yet balanced finish. — a month ago

Paul, Mike and 1 other liked this

Tanca Nica

Firri Firri Rosé Blend 2020

Jeremy Shanker

Wow, what a cool wine. Pantelleria rose unlike any other. — 2 months ago

Andrew, Matt and 6 others liked this

Aldo Viola

Krimiso Catarratto 2017


orange freebee — 4 months ago

Tanca Nica

Soki Soki Zibibbo 2020

Jeremy Shanker

Pantelleria is doing some great things atm 🔥💥🔥 — a day ago

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Cantine Florio

Ambra Secco Dry Fine Marsala 1833

Rich, tangy, semi-sweet with strong raisin, cinnamon, and butter flavors — 2 months ago

Alessandro Viola

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Sweet on the front, buttery. Some acid/sour when you swallow. Easy sippin. great great. Really enjoy this one! — 5 months ago