Chris M

9.4

Had on its own. Consistent taste for the full bottle. Peppery with a bit of cigar box. Velvety smooth! When held on the tongue some fruit, particularly cherry, comes through. Excellent wine. — 13 days ago

Randy Fuller

9.6

This South African wine carries a pale yellow tint in the glass and shows small bubbles as it pours up slightly frizzante. The nose is amazing, dressed in a citrus minerality that evokes not only a sidewalk after a rain, but a minty eucalyptus note as well. There are traces of smoke and pineapple in the aroma package, too. The palate is flinty and full of acidity. A plate of oysters will go nicely with this bottle. — 6 months ago

Paul J. Sorbo

9.0

Fruit forward, lush — 4 years ago

with Thomas and Jack

Ezekiel James Hampton

9.2

2002. Wow. Beautiful and elegant. Only 10% abv according to the label but I’d guess higher. Petrol, honey, Corn Pops cereal, dill, mandarin oranges, golden raisin. This is amazing. — 19 days ago

Veronica Transue

9.1

Soft tannins, deliciously full bodied with notes of current, cherry and a bit of pepper/spices. — 5 months ago

Jess

9.0

Medium ruby color.
Aromas of red fruit, cured meat.
Dry. Flavors of red fruit, cherry/strawberry, spice, soft earthiness.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 6 months ago

Katherine Kutner

10

2022 at Joss Cafe — 25 days ago

Devin Brown

9.0

The description: The 2022 Pinque has classic strawberries and cream characters along with watermelon and a touch of Szechuan pepper. The 2022 vintage was warm and dry and correspondingly this wine is relatively low in acid making for a very smashable wine, although like all our wines there is plenty of subtle complexity to delight the taster. Enjoy! The opinion: in total agreement.

— 2 months ago

Nagib Nasr

9.2

Amazingly delicious!! — 9 months ago

Sipping Fine Wine

9.2

Owes name to man of the cloth born in 1264, Bertrand de Goth, Bishop of Comminges, in the Pyrenees, later became Archbishop of Bordeaux in 1299. Blend, 57% Merlot, 38% Cab Sauv & 5% Petit Verdot & Cab Franc, aged in new French oak for 18 months. Pronounced youthful black fruit aromas with earthy baking spices. Blackberry & plum palate flavors with cedar & spice integrated with firm tannins, long ending, earthy oak with a mineral tang. Needs more bottle age! Tasting Sample! — 4 years ago