Majestusuo Premium Selection

Grand Cru Vineyards

Premium Selection Merlot 2017


— 6 months ago

Pazo de Galegos

Premium Selection Rías Baixas Albariño 2018

Great fruit & balanced minerality, paired perfectly with Sushi — 3 months ago

Rothbury Estate

Premium Selection Sauvignon Blanc

This was in the mini bar at the Sheraton Mirage Port Douglas Resort and was quite good. — 2 years ago

Jeff liked this


Saltram of Barossa Shiraz 2016

The palate is rich, round & soft with concentrated berry fruit & hints of anise. These flavours are enhanced by velvety tannins & spicy length of flavour on the finish.

Pepperjack Barossa Shiraz is a blend of Shiraz parcels sourced from premium vineyards throughout the Barossa. Parcels selected for Pepperjack Barossa Shiraz have bright, rich fruit concentration with a range of flavours from red berries to rich plums and a hint of savoury notes.

The fruit is fermented for up to ten days depending on the parcel of fruit, then aged for 12 months in a mix of American and French Oak. Individual parcels of fruit are matured separately to maximise the blends complexity through a staged selection process. The resultant wine is soft and plush with lots of flavour, balance and a fine tannin structure
— 3 years ago


Tojo's Selection Premium Sake Rice

Quite a light one. Crisp and fun. A very nice accompaniment to our new years eve omasake. — 6 months ago

Anita Beishuizen
with Anita

Vatan Arena

Tinta de Toro 2014

The most delicious and refined super premium wine out Spain that you never heard of. A selection of the fruit from a small old vineyard plot planted over 100 years ago. Only the best will go i to Vatan Arena, and a special Wine this is. Think Bordeaux meets with early 80’s Napa and had a lovechild! If you get a chance to by some, drink some do it! I can only imagine how this beauty would age! — 3 years ago