Karl Larsen

9.0

2018 production. — 2 months ago

Byron Fuller

9.2

Errr, well, classic champagne, I’ve missed you. I didn’t realize you’d moved north. — 5 months ago

Bob McDonald

9.2

50% Pinot Noir 30% Chardonnay 19% Pinot Meunière and interestingly 1 % Pinot Gris. Extremely fine mousse. On the nose and palate Citrus and Granny Smith apple - very refreshing. Chalky soils. Many tasters would pick this as French in a blind tasting. The trouble is by the time this gets to Australia the price is similar to an average NV Champagne so to the average buyer the Champagne is the safe bet but make no mistake these are first class Sparklers. — 7 months ago

Brian S

9.2

Orange, lemon, green apple, pear, caramel, steely, rocks. — 2 months ago

Iwan

9.0

Another very good English sparkler. Crisp and lean. 🇬🇧 — 5 months ago

Bill Mowry

9.0

Nine years old this full bodied Cab from Livermore has mellowed nicely with tastes of cherry, blackberry, and plum. — 7 months ago

Sarah J

9.0

Buttery on the nose with a nice oaky finish. Love this! — 2 years ago

Andrew McIntyre

9.2

The future of sparkling wine could be England...hmm — 4 months ago

Bill Mowry

9.2

Nine year old vintage that I haven’t had in a while. Plenty of fruit and tannins and could have continued to lay it down for many more years. One of my favorite Livermore Cabs. — 5 months ago

with Cristian

Ming L

9.1

The nose displays a nice mix of peach, lime, strawberry, sourdough, and light chalk. Delicate fine mousses. High acidity but with a round edge. Shows a lot more Chard characters once the mousses are settled. Clean crisp finish.

This one was recommended over other more expensive vintage English bottling. Very happy with the choice.
— 2 years ago