You can leave the lights on. — 5 years ago
Liked this! Unique - touch of smokiness - citrus, flowers, lovely balanced acidity — 3 years ago
Only 20 hectare produced in the world and only 3 hectares from this winery — 5 years ago
Old native variety from Badacsony, along the slopes of Lake Balaton in Western Hungary. Reminiscent of Somloi Juhfark - waxy, full, smoky, flinty. Some freshness despite the full bodied and savory character. Volcanic, like Somló. — 5 years ago
Mike Searby
Fresh and floral. Keknyelu badacsony. Sherbet. — 3 years ago