Charles Duncan

9.1

Gift from Toshi for J&v welcome party. — a year ago

Matt Sterr

9.0

Juniper, coriander, angelica, Orange peel, licorice. — 6 years ago

Dan Murphy

Territory Manager for Anvil Wine Company

9.4

What a gem! Bright and good acid — 7 years ago

Patrick Bourke

8.9

Crisp, smooth, simple, soft J, street & Co with Kev & Annie — 9 years ago

Severn Goodwin

9.3

We recently pulled some cases out of storage, which haven't seen the light of day for nearly 15 years, so I'll have some fun posts in the next several months.

Nose has dusty cherry, dried blackberry, tanned leather, old cedar cigar box, shriveled blueberry, dried black currant, violets, mashed blueberry and dark roast coffee.

Palate has rehydrated blackberry, dried cherries, dried blueberry, dry potting soil, over-ripe black currant, chocolate powder, medium tannins, long finish; polished and beautiful!!

Paired with enchiladas with my homemade sauce from the summer of 2019 tomato harvest, local beef from Columbia Co NY; the dish and the wine lifted each other.

Could hold this bottle until its 20th birthday in proper storage, likely a little more. A perfect and supple cork pull tonight.

Listening to the beautiful vocal prowess tonight of Catherine Russell, life is good. No COVID-19 lockdown in MA yet, but it's gotta be around the corner...

$38, September 2005. — 5 years ago

Matt Gibstein

9.2

Passover. With J and co. — 9 years ago

Matt Sterr

9.1

A blend of Straight Bourbon, Corn 🌽 Whiskey, Straight rye and a plush of 15 YO Olorosso Sherry. All the whiskies are at least 4 YO. Unique and flavorful. — 6 years ago

C. Robinson

9.0

Very good flavors! Looking forward to exploring the makings of many cocktails. — 7 years ago

D. Skarra

9.0

Carla says it’s like a J Lorh. Not sweet. Good. Delicious. Smooth. Oaky. Berry tones. — 7 years ago

Laura McCoy

9.0

Had this at j liu's and loved it. Found it at hills market! — 9 years ago