Michael Sotiriou

9.0

Light, minerally, and citrus — 15 hours ago

with Angelique

Augusto Giacoman

9.5

Rich and honeyed, creamy lemon flavors but with cutting acidity and Riesling like diesel in the nose — 2 years ago

with Emily

Julie Loke

9.1

Crisp and easy going. Great with olives — 5 years ago

Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.4

Can’t believe I haven’t had this one before. A most serious offering. Probably could have waited a few years to pop this but what better time than the Greek Easter feast! Delicious — a month ago

Yianni Stoner

9.3

Lemon, sea salt, thyme, and white fruits — 2 years ago

with Haley

Mary H

8.9

Woah #xinomavro rosé! Leans savory — 4 years ago

John Wight

Sommelier/Wine Director Luce Restaurant

9.1

Deftly balanced use of oak. Plum, black cherry, spice. Integrated grippy tannins. Lengthy spicy finish. Lovely — 5 years ago

James Intermont

9.3

Similar to nebbiolo, delicious — a month ago

Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.2

Yum all the way. Modern and rich. Maybe the best Greek wine I’ve had in quite some time — 9 months ago

with Lee

Eric Smith

9.1

Dry. Citrus with minerality in finish. Monica gives 8.2 - it's too much, too dry, tastes sour. — 5 years ago