High acidity. Dry. A bit flabby in the middle. Tart cherry. — 4 years ago
Manzoni bianco. Fresh lemon and slightly musky intense flavors, with an oily character on the finish. — 5 years ago
Opened at Slim Chance Farm on April 26th to go with stew beef Nick got at Farmers Market. As the designated shopper, he has discovered grass fed beef farmer. — 2 years ago
We bought this direct from the vineyard after a tasting just as nice to drink back in the uk! Will order again — 4 years ago
Smells like a Napa can. Tastes lighter, high acid, tart. — 5 years ago
Tart cherries with gentle yet full mousse. — 6 years ago
Joe Weinberger
Day 1: Tart cherry and strawberry. Not super complex but good with some pizza. Day 2: Delivered much more complexity. Cherry flavor really comes through and finish is softer and longer. — 2 years ago