Samuel Sabori

9.2

From a Tutto spec sheet: A blend of roughly equal parts of Verdeca from Cristiano’s vineyards, along with a little Fiano and Malvasia from an old organic vineyard in Gioia. The grapes are macerated as whole bunches for a week before being pressed off for a short élevage in porcelain amphorae. A beautiful shade of peach in the glass, this is wonderfully floral and impresses with plush stone fruits, a hint of tannin and a clean, mineral finish.

Stable, clean, textured, very elegant and balanced. — 4 months ago

with Julia

Carlo Maria Rossotto

9.0

One of my favorite Sauvignon. With Ferruccio Paolo and Cristiano plus SO. At Uri Roddino — a year ago

Peter Sultan

9.0

Inspired by @Ceccherini Cristiano and @Josh Morgenthau, decided to get curious about my local shops Aussie selection & found this. I’ve had good experiences w Hunter Valley whites before, so this Shiraz was correspondingly fresh, restrained in any oak monster(apparently in large open oak vats), & had a lovely CDR savory quality. The blueberry/red fruits of Shiraz were there but more background & on nose as well. Not a big wine nor small-perhaps a shade over it’s listed 13.5%. Very well done, & for 21$, I dare say good QPR. — a year ago

OMG PEDRO

9.2

Crisp Easy Oaky, lightly smoked, toasted vanilla, ripe strawberry fruit, herbs, leather, licorice and tobacco… Crianza full package at this price point ??? Mind blowing … This mature Tempranillo doesn’t show his age at all … This is the Cristiano Ronaldo of Wines. — 4 months ago

Joe Weinberger

9.0

Lots of VA that never really blew off. — 7 months ago

Carlo Maria Rossotto

9.2

Veuve Clicquot rose’. Riunione con Paolo Ferruccio e Cristiano. Epocale — a year ago

John T

9.0

Sweet, thick, juice

Tart dark berries, spice, dry — 2 years ago

Zack Hall

9.1

Low acid full flavor — 5 months ago

Bob McDonald

9.4

Almost a year since my first Joshua Cooper wine and probably at the same restaurant at Burleigh Heads. Unlike last year’s note, the Ray-Monde is made from fruit sourced from Gippsland, not their home base of Macedon Ranges. Mid Ruby in colour with noticeable whole bunch influence - a light peppery note. A stalky bunchy dried cherry perfume. This wine walks the line perfectly between fruit (red and black cherry) and savoury characters. 33 year old Joshua Cooper is almost considered a natural winemaker. The only thing he adds is sulphur dioxide. His wines are now featuring on some of the leading Restaurant Lists in Australia and @Ceccherini Cristiano has posted previously when he was a Sommelier in Melbourne. Worth seeking out but unlikely to be found away from Australia. Winner of the Young Winemaker of the year in 2020 by Gourmet Traveller wine magazine. — 6 months ago

Brian Ahern

9.0

What a little cracker! The best thing out of Portugal since Cristiano Ronaldo. A beautiful finish, worthy of Cristiano himself. Top Bins. — 2 years ago