Medium body - berries (blueberries, cassis), dry finish — 2 years ago
Bit tired of natural wines...albeit this was interesting :) — 4 years ago
H2O Vegetal. Celler Escoda-Sanahuja, Prenafeta (Tarragona).
29.07.18 — 5 years ago
Bar Sugi in Akakura. Two weeks skin contact. Chenin Blanc. Notes of honey and apricot on the nose. Balanced acidity and tannins. Lively on the palate. Long finish. — 8 months ago
Tuck Shop wine. White- orange, tannins and the funky barn stuff I love in a red but nice and light. Had it with swordfish, perfect — 3 years ago
Vila. 18,95 -20% = 15,16. 06.07.18
Celler Escoda-Sanahuja.
06.08.18 — 5 years ago
Juicy blend of Trepat and Garnatxa. Raspberry and hints of white pepper on the nose. Tart red fruit flavors, slightly saline — 2 years ago
Love this producer. Slightly effervescent, dark red fruit, nicely grounded, *chefs kiss* — 3 years ago
H2O Vegetal (8ª Edició). El Pinell de Brai (Tarragona).
07.07.19 — 4 years ago
Vin d’Ottawa
Juicy cranberry-raspberry with char at its edges and some light effervescence. A revelation. — 7 months ago