Lorraine Mackay

9.2

Very smooth, went well with fish — 4 months ago

barak heller hayun

8.9

indigenous 3 🍇 varieties Portuguese blend.
half of grapes met oak.

fruity (mostly citrus variety including lime, grapefruit and some oranges) and generous, yet elegant and restrained. salty.

it presents a well made story, but it's not my fave genre.

a few more years will improve it, I'm certain. — 4 years ago

Christopher Thompson

8.9

Pale green straw. Fruit salad, lemon peel, gravel. Like a lighter viognier. M+ sour with some bitterness. — 7 years ago

Dave Mack

9.0

Thus was a 2021 and it had the taste of grapefruit and was smooth. Great with food/fish or just drinking alone. It reminded me of Sauvignon Blanc but a little heavier. Very drinkable! — 2 years ago

Nancy Hinman

8.9

Significantly better than other 2 Douro red blends but also more expensive.
19.99 at Portugalia Marketplace — 6 years ago

Karen Wade

9.2

Backsins in Porto excellent dry fruity wine and only 8 euros 90 a bottle! — 7 years ago

Kristine Karlsen

9.3

Rui recommended the blue Carm Reserva - this one is quite nice for not being Reserva. — 8 years ago

with Nelson

Jackie Morrison

9.6

Sulfite free. Amazing taste. No hangover! — 3 years ago

Vitaly Domnenko

9.4

Bm+. Tm. Am. Fm. — 4 years ago

RJ Stefanski

9.1

This burly blend showcases how Portugal perfectly bridges the sensibilities between Old and New World. The nose may read as a bold vintage of Reserva Rioja, but the palate has more in common with the riper, denser reds from California or Washington. Baked red and black fruit with licorice, vanilla, and very fine grained tannins. Ageworthy and a perfect bottle to pair with a NY strip. $40 — 6 years ago