Caposaldo

Caposaldo

Veneto Pinot Grigio

Had this at Cip’s, Sanibel Island, with linguini and clams and it was lovely—soft and fruity and silky, but not tart or overbearing. — 2 months ago

Caposaldo

Sparkling Brut Rosé Blend

Dry sparkling Italian rosé at Teatro in Boston — 3 years ago

Caposaldo

Sparkling Peach Moscato

Ted
9.0

Not bad not as tasty as the banfi. — 6 years ago

Jeni
with Jeni

Caposaldo

Veneto Rosé Blend 2019

Thanks Dayna!! One of the best rose’s I’ve had in a while — 2 months ago

Sarah Abele-Jacksties
with Sarah

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Delle Venezie Pinot Grigio 2013

Very light and crisp. Not too dry not to sweet. Apple, pear, with a mineral finish. — 5 years ago

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Veneto IGT Prosecco

Favorite Moscato, hands down. — 6 years ago

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Chianti Sangiovese Blend 2018

Yum absolutely delicious. — 7 months ago

Caposaldo

Veneto Brut Prosecco

John W
9.0

Light golden coloration. On the nose apple and citrus. On the palate pear and grapefruit. Nicely balanced sweetness and acidity. A good prosecco. Had a Ritz Carlton Charlotte. — 6 years ago