Chris MacLean

9.2

White pepper, crispy black cherry. Persistent, expressive, unique — 2 months ago

with Sarah

Mic Naranjo

9.1

Lighter style for Falanghina, and so savory! Complex marine salinity, flinty, bright citrus notes carry through to a palate cleansing finish. — 2 years ago

Todd Scurci

8.9

#osteriadelpace #falanghina — 4 years ago

with Annie

Donna Schmidt

9.0

Pleasant taste, smooth, flavorful wine. Buy again. — 4 months ago

Caitlin Osbahr

9.0

Got from horsemen wine club - tart and yeasty. Plummy? Nice — 2 years ago

Lynn Gowdy

8.9

Indigenous variety from Campania (Campi Flegri, Vesuvio, Napoli area and the Sorrento peninsula). Traditionally blended with Aglianico to tame that grape, it’s produced as a varietal too. Soft overall mouthfeel with bright and integrated acidity; cherry, blackberry, floral notes (Violet? Lilac?) and an underlying herbal quality. M- body, M length, great QPR at 13€.
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Pairing: baby greens, fresh figs, gorgonzola, almonds and pumpkin seeds, balsamic vinaigrette, focaccia on a warm summer evening 👍🏻 — 4 years ago

Matt

9.5

I could drink a vat of this stuff and not find it anything but delicious. — 4 years ago

Ashish Upadhyay

9.1

Surprisingly really good wine.. big fruit — 8 months ago

Eric Urbani

9.1

When the server said this is similar to a white Burg, I as skeptical but man, this was spot on. Could not find a vintage on the bottle. 12% abv. — 10 months ago

Steve Tseckares

9.0

Lots of tannin, barnyard nose, cherries... fruit notes off top, then bracingly dry on the finish. Have your rib eye ready. — 4 years ago