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Wendy Fava

37 wines • 1 followers • 5 following

Von Schleinitz

Riesling

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Wendy Fava

Wendy Fava

8.9

Lots of pineapples and peaches but finishes dry. Paired with some curry and it's delectable. — 8 years ago

Two Sisters

Niagara River Cabernet Sauvignon 2012

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Wendy Fava

Wendy Fava

9.0

Huge! The tears came and came. Cassis on the nose and ripe cherries on the palette. So warm. So yum — 9 years ago

Domaine des Terrisses (Brigitte et Alain Cazottes)

Gaillac Red Blend 2012

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Wendy Fava

Wendy Fava

9.2

This is a rustic full wine. It satisfies your warm and fuzzies. It satisfies your outdoors. I satisfies your mochas. Surprisingly good. — 9 years ago

Jean-Luc Colombo

Les Abeilles Côtes du Rhône Red Rhone Blend 2014

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Wendy Fava

Wendy Fava

9.0

So fresh! Raspberries, bright red cherries, so fruity. Serve 3 degrees cooler than room temperature and it's a great start to Wine Wednesday! — 8 years ago

Riccardo liked this

Two Sisters

Twenty Mile Bench VQA Riesling

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Wendy Fava

Wendy Fava

9.0

Apricot on the nose, peach on the palette. Sooooooooo yum. A great representation of what Niagara Riesling can do. — 9 years ago

Riccardo liked this

San Polino

Sant'Antimo Sangiovese 2014

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Wendy Fava

Wendy Fava

9.1

Spicy, peppery, black cherries, coffee, and oh so warm — 9 years ago

Masseria Tagaro

Passo del Sud Appassimento Rosso Primitivo Blend

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Wendy Fava

Wendy Fava

8.6

Lots of red fruits, medium light body, easy drinking with some yummy spaghetti. — 9 years ago

Bisi

Roncolongo Lombardia Barbera

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Wendy Fava

Wendy Fava

9.1

So floral and pretty! Cherries and violets to start a Friday! Medium bodied, easy drinking with some cheese. — 9 years ago

Riccardo liked this

Ruffino

Riserva Ducale Chianti Classico Sangiovese Blend 2012

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Wendy Fava

Wendy Fava

8.4

A very typical chianti to have over lunch or a casual dinner. Easy drinking, easy to pair, easy to please the crowd. — 9 years ago

Perata Vineyards

Frank's Cabernet Sauvignon 2009

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Wendy Fava

Wendy Fava

9.3

Eucalyptus and mint on the nose, cherries and chocolate on the palate. A great new world wine made in the old world style. — 9 years ago