Last day in Nevada at museum cafe. Very nice cab. Chocolate notes. — 8 years ago
Lovely, toasty. — 8 years ago
Mother's day weekend. Grass fed steak for dinner deserves a fine wine from the cellar. — 9 years ago
Nice and full body fruit the way I love pinot. Serving with lamb pizza. — 8 years ago
Light berries, smooth, very little tannins, nice drinking with Beatles music in the park with my honey. — 8 years ago
Smooth blend of pinot, malbec and petite sarah. Nice ripe fruity, but not too much. — 9 years ago
Went to a pizza tasting party at CJ's, with lots of red wines. I brought this and it was perfect, light, refreshing with many kinds of pizza. Great starter before the reds. — 8 years ago
Not bad for $3.99. — 8 years ago
Had this last week and liked, but can't remember tasting notes. — 9 years ago
Susan Graling
Had this last night with Lebanese food and it was perfect, especially with spicy salty sausage. — 8 years ago