Steve Bakke

8.5

Steve had this 9 years ago

with Chris

Steve Bakke

9.1

Dense, tannic. WE 97, WS 89. Santa Barbara is bold where Oregon is smooth. Diversity is good. — 10 years ago

Steve Bakke

9.5

Soft, full bodied. WS 92 rating. A blockbuster wine for a reasonable price. Black cherry, smooth tannins. Watched the sunset while eating cheese, pepperoni and crackers. The wine was too good for the food. — 10 years ago

Steve Bakke

8.7

Fruit forward with smooth tannins. Wonderful with meat, pasta or fish. I had it with Hamachi appetizer and a Brazini Sea Bass entree. — 10 years ago

Steve Bakke

9.4

Mesium color with moderate tannins. Great with meat and cheese. Cherry and pomegranate nose. — 10 years ago

Steve Bakke

8.4

Supple yet velvety. Dark fruit and cigar box aromas. We had it with veal and fillet of sole, both with a piccata sauce. — 10 years ago

Steve Bakke

8.3

Great with pasta. — 10 years ago