Super delicious. Sweet and sparkly. Like a cherry soda. — 7 years ago
Spicy, dry, deeper flavors. Chilled it too much at first and it was very bland and soft. As it warmed up the flavors came out and it got much better. — 7 years ago
A light, sweeter cab with slight dryness on the back of the pallet and nice berry flavors. — 7 years ago
Soft, buttery and creamy, kinda flavorless chard — 7 years ago
Oh wow! Such deep jammy flavors. Definately taste the dark berries. Super tasty, one of my new favorites! — 7 years ago
It's drinkable. It's cheap. It's not the best 10$ or less bottle of cab sauv. It tastes a bit like juice. Leaves a lingering tartness. Kinda sour. Not my flavors I like. — 7 years ago
Sparkly, creamy, fun glass of brut rose — 7 years ago
An unimpressive, drinkable bottle of cab. Lightly jammy, barely spicy, moderately juicy. — 7 years ago
It was good cooking wine. It flavors well for pork. It's a soft white wine with unlingering flavors. Not bad for sipping while cooking with a 750 ml bottle. — 7 years ago
Robert Peterson
Acidic and sharp for my taste. — 7 years ago