Nose: Dried lemons. Dried overly ripened orange. Hints of cinnamon and dried currants.
Taste: Flat and not as complex as the nose. Grilled meats. Oak and mineral coats the tongue. The finish is pure pepper seeds, low on the heat scale. Wood down the throat. Not very sweet. — 9 years ago
Oliver had this 9 years ago
Toasty and oak with bold earthy flavors. Crisp red apples and warm red berries.
Taste: Red apples. Fennel and mustard seed. Raspberry finish. Dry and bit of sherry. — 9 years ago
Nutty and robust nose. Lots of oak. Slight Madagascar vanilla bean when the sweet opens up. The second nose is five minutes later. Smoke, ripened red fruit, and ash. Taste. Very dry. Unripened cherries. Light acid. Lightish legs. Mineral water. — 9 years ago
Good for price. Lots of acid. Like you licked a oak stave that had been soaked in lemon juice and grass. Ripened fruit finish. Dry and pale. Get some. — 9 years ago
Nose: Celery stalk. Fall harvest vegetation. Dried grapefruit.
Taste: Very lemony and very fresh grass. All the sweetness of grapefruit coats the tongue. No presence of oak. Cherry tartness on the throat but absolutely no trace of spice. Lovely light apricot. Hold it in the mouth to experience the pop of green apples. — 9 years ago
Nose: toasty and nutty. Mint. Perfectly ripened bananas. Sweet apples and butternut squash. Sunshine.
Taste: sweet cantaloupe rolling in grass. More bananas. Hi acid and low tannin. Dry. Herbaceous. A very easy, medium finish. You should buy this. — 9 years ago
Berries. Oak. Delicious. — 9 years ago
Oliver Queen
Oliver had this 9 years ago