Totally different. Ashy, smoky, leathery, cigar like undertones with an oaky finish that isn't too much. Fantastic. — 10 years ago
Noah had this 10 years ago
Delicious earthy notes are met by red fruit on the nose, on the palate the earthy notes continue almost like crushed rocks with a heavy influence of raspberries and an interesting finish that was plum forward and almost metallic but in a good way. Pairs fantastically with a Grand Cru Gruyere cheese. Very easy to drink. Smooth, light tannins and light acidity, but still leaves your mouth slightly salivating. — 10 years ago
One of the nicest noses on a Rosé. Dry but not too dry, nice acidity. Heavy on raspberry, strawberry, and floral notes. — 10 years ago
Great on its own. Let it sit open for 30 minutes or so. Pairs AMAZINGLY with a pan-seared Ribeye Cap. — 10 years ago
Bought it multiple times now. Used it for cooking and does an amazing job. Not much of a white wine drinker myself but it does taste quite good, but I'll stick to cooking with it. — 10 years ago
Quite tasty. Strawberry forward flavor. Smooth. — 10 years ago
Awesome full bodied flavor. Extremely smooth, especially for the 15.6%. — 10 years ago
Noah Michael
Smooth and delicious. Cherry undertones met with earthiness give it a very interesting flavor. As it sits on your palate it develops into cranberry and oak with a full-bodied, robust finish. — 10 years ago