Sommelier, Etch Restaurant, Nashville, TN
Young wine. Too young too judge, but bright red and dark fruit. Oak comes through with vanilla and spice. Enjoyable, but needs time. — 9 years ago
Wonderful texture with dark robust fruit, chocolate, sweet tobacco and a lasting finish. Very enjoyable — 9 years ago
Had the pleasure of hosting Merry Edwards at Etch today and all of her wines are stunning. Love the malo and the oak. Very rich with amazing texture...damn good Chardonnay — 9 years ago
Beautiful texture, rich fruit and acidity. Awesome Pinot — 9 years ago
Beautifully balanced, all the spice, fruit, and game I want out of the toasted slopes! — 9 years ago
Full fruit, black pepper spice. High alcohol but nice balance. Blackberry pie and a ton of vanilla. Cool new wine from The Wagner Family. — 9 years ago
Chalky, red and blue fruit. Better with every sip. It's Shiraz alright!! Damn good.... — 9 years ago
Power and finesse! Young but showing really nicely. Chocolate, tobacco, red fruit, dark fruit...it may be young, but damn it's good... — 9 years ago
Beautiful dark cherry and spice on the palate. Well balanced and drinking very well right now. Great expression of Tempranillo. — 9 years ago
Mark Kremper
Sommelier Etch Restaurant
Still so much life! Blackberry, raspberry, leather, and sooo smooth. Love it! Damn good Barolo — 9 years ago