Dessert wine for sure! Sweet raisins and brown sugar on the palate & a brown sugar port on the nose. — 7 years ago
A nice tart plum on the nose. Dry enough to drink with dinner and finishes clean and light. Not a ton for flavor but not a bad flavor. — 7 years ago
This was the first cab I fell in love with.
NOSE: Dried fig and ripe red fruit
PALETTE: Velvety cocoa with a blackberry finish — 7 years ago
Great blend! A perfect balance of fruit & tartness. — 7 years ago
Buttery, caramelized vanilla hreen apples on the palate with a hint of spice. Green, oaky & crisp on the nose. Great transition wine if youre trying to get into chards. — 7 years ago
Nose: Rich buttery red & black fruit pastry — 7 years ago
Nose: Dark berries, minerals
Palette: Soft red fruit, dry finishes, high tanins
Medium to heavy body — 7 years ago
Absolutely amazing! Rich green apple & green olive scent and a peachy green taste that finishes all too smooth.
Great go to! — 7 years ago
The vintage I have is actually the 2016 Shiraz and its delish! A burst of dark fruit. — 7 years ago
Linaris Santiago-Wright
Nose:Buttery apple jam
Body:Medium
Palette: Toasty green pear with a crispy lemon zest finish. — 7 years ago