These vines turned 100 in 2015. This was a lovely zin and paired incredibly well with lamb in a port-reduced fig compote. — 9 years ago
Amazingly aromatic with nutty and honey'd qualities. Paired great with pecorino cheese and pancetta spaghetti carbonara! Matthiasson hit this one outta the park! — 9 years ago
Leathery...tobacco..carmel notes...probably past it's prime...but who cares! I don't often drink 50 year old wine. — 9 years ago
Incredible creaminess. Nutty with great acidity. Just delicious! — 9 years ago
Great peachy flavor with nice acidity and a touch of spice! — 9 years ago
Yes...yes...and uhhh...yes....what a finish! — 9 years ago
Green bell pepper, some smoke and spice...pairs great with Turkey dinner! — 9 years ago
Josh Rolens
Delicious, with its fine elegantly long finish! — 9 years ago