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1988 enjoyed in 2017. Best after an hour in the glass. Gorgeous long finish and austere but just the right amount fruit to stand up to the rare beef tenderloin. — 7 years ago
Jan Webber
1988 enjoyed in 2017. Best after an hour in the glass. Gorgeous long finish and austere but just the right amount fruit to stand up to the rare beef tenderloin. — 7 years ago