Ebbe Bonde Soerensen
255 wines • 22 followers • 30 following
Decanted for 30 min. Zalto Burgundy glass, color very light golden, nose abricot and peach , taste rather dry and light, still very tight and closed, give it at least 5 years more. — 3 days ago
After 8 hours of decant it was open for business, we changed the glass from Zalto Universal to Zalto Bordeaux which made a Big difference. Nose was full of dark fruits, some tobacco and a very nice core of acid and tannic finish, it felt young and extremely delicious. The best vintage of this wine I ever have tasted. — a month ago
This Rosé is very oxidative, no freshness golden color and taste like applejuice, I thought this was a bad bottle but no, this taste is as it should be, not my style and taste at all, Tirade was delicious🙄 — 7 months ago
A mix of Syrah/Cinsault, color almost Black, nose is sweet tobacco( no sign of Syrah), taste a bit oaky, sweet aftertaste, Not going back! — 14 days ago
Decant for 60 min. Glass Zalto Burgundy!
Color light golden, nose retained , but during drinking another 60 min. it started to open slightly taste of peach, abricot, very fine acid core and light on it’s feet. Very nice Corton-Charlemagne. — 16 days ago
Decanted for 3 hours, glass Zalto Burgundy , nose bacon, smoky dark berries, , taste Big and mouthfilling, acidic freshness in the aftertaste. A fantastisc mineral driven experience, give it 5 more years. — 16 days ago
This wine was very jammy and overextrated, hard to drink, almost pure Merlot with a touch of Cabernet Franc which is hard to taste. Not a wine for me👺 — a month ago
I have had some vintages of this wine, but not this young. 1995,1996,1998,2000,2005 and now this decanted for 8 hours prior to drinking.
These wines are wonderful but so far 2000 is my best experience, I still have some 1986(my elderly sons year) will try it with him in spring 2018. Bordeaux needs time so this is splendid Margaux , Not utterly complex but nice. — 2 months ago