Opi aka Rodolfo Sadler
Mendoza Malbec 2020
Moderate intensity on the nose. Aromas of ripe, almost jammy, black currant, strawberry, and black cherry. Relatively mild tannins and moderate acidity. Medium bodied and medium alcohol levels. Overall decent table wine and a solid go-to. — 3 years ago
Tenuta di Fessina
Etna Musmeci Nerello Mascalese 2014
Purchased after having met the producer at an Eataly event. Generally a very light wine. Mild tannins, medium acidity but with a long finish. — 3 years ago
Heitz Cellar
Napa Valley Cabernet Sauvignon 2016
David had this 3 years ago
Domaine Vincent Prunier
Les Garennes Puligny-Montrachet 1er Cru Chardonnay 2015
Zesty notes of lemon. Easy drinking while cooking burgers for July 4th weekend — 2 years ago
Domaine Michel Juillot
Clos des Barraults Mercurey 1er Cru Chardonnay 2019
Recommended by Cindy at Burgundy Wine Company as a terrific value for the price point as I start my journey on white Burgundy’s. Very round feeling in the mouth, but with a light and lingering finish. Slight citrus on the nose and supported by the vanilla notes from the oak. Off-dry with mild acidity that increases over time. Alcohol level (13.5%) is largely masked as it goes down. Very easy drinking and perfect on a rainy day. — 3 years ago
Domaine Petitot
Nuits St. Georges Les Poisets 2018
Ate with duck confit, duck fat potatoes and leeks. Could get the aromas but taste fell kind of flat as acidity did’t seem strong enough to match up to the fatty food. Light and easy going wine otherwise, was a crowd pleaser for my guests. — 3 years ago
David Steenwinkel
Anniversary dinner wine. Medium acidity and tannin. — 2 years ago