Château Boyd-Cantenac
Margaux Red Bordeaux Blend 2010
Very clean, fruity and light. Notes of cassis. Would be perfect with a creamy cheese or even better, a blue. — 6 years ago
Château Malartic-Lagravière
Grand Cru Classe de Graves Pessac Léognan Red Bordeaux Blend 2012
Loved it. — 7 years ago
Barone Ricasoli
Castello di Brolio Chianti Classico Gran Selezione Sangiovese Blend 2013
Exactly what you would expect from a solid, Chianti Classico. A very good wine for any occasion. — 6 years ago
Château La Dominique
Grand Cru Classé St. Émilion Red Bordeaux Blend 2010
A lovely, versatile wine that would pair nicely with anything from red meat to poultry to cheese. Will not disappoint. — 6 years ago
Roger et Didier Raimbault
Sancerre Sauvignon Blanc 2015
Wonderful with oysters. — 7 years ago
Viñalba
Reserve Valle de Uco Malbec 2015
Full bodied, simple, smooth and easy drinking. You could drink this wine with a good Brie, steak or o. It’s own. — 6 years ago
R. López de Heredia
Viña Tondonia Reserva Rioja Tempranillo Blend 2005
Alex had this 6 years ago
Vite Colte
Spezie RIserva Barbaresco Nebbiolo 2008
Dark berry with just enough acidity to go with a well marbled cote de bœuf. Like it a lot. — 6 years ago
Bodegas del Abad
Abad Dom Bueno Roble Bierzo Mencía
Nice wine. Thick with a slightly bitter finish. Goes nicely with a strong brie. — 7 years ago
Alex
Dark fruit, light minerals and a slightly tart finish. Complex but easy to drink. — 6 years ago