Zorzal

Eggo Filoso Pinot

8.822 ratings
8.92 pro ratings
Tupungato, Mendoza, Cuyo, Argentina
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Aravind A

This is, for my palate, completely generic...sad I have another btl.

This is, for my palate, completely generic...sad I have another btl.

Feb 22nd, 2021
Bart Bartlett

Less fruity than most Pinots, but I like the subtle earthiness.

Less fruity than most Pinots, but I like the subtle earthiness.

Dec 16th, 2017
Alan Doughty

Classic cab franc flavors of bitter chocolate and green peppercorn, blend with a darker berry and blackcurrant fruit. There is a dustiness to the mid palate that smooths out to the fruit laden finish.

Classic cab franc flavors of bitter chocolate and green peppercorn, blend with a darker berry and blackcurrant fruit. There is a dustiness to the mid palate that smooths out to the fruit laden finish.

Sep 27th, 2017
Leon Aleksander

Love the color.. light and fresh.

Love the color.. light and fresh.

Apr 23rd, 2017
Jason Adams

Go Argentina

Go Argentina

Nov 2nd, 2016
Evandro Pereira

Light and sour. Very interesting

Light and sour. Very interesting

Jul 3rd, 2016
Mariano Chiaramonte

Taste like a young pinot from Burgundy. I really liked this one.

Taste like a young pinot from Burgundy. I really liked this one.

Jan 17th, 2016
Humberto

Do they really make this in Mendoza? Good Burgundian Pinot from Tupungato

Do they really make this in Mendoza? Good Burgundian Pinot from Tupungato

Jan 17th, 2016
Gilbert Lara Jr

Gilbert had this 8 years ago

Gilbert had this 8 years ago

Oct 2nd, 2015
Silvestre Tavares Gonçalves

Silvestre had this 9 years ago

Silvestre had this 9 years ago

May 10th, 2015