Yorba

Shake Ridge Tempranillo

9.16 ratings
9.13 pro ratings
Amador County, Sierra Foothills, California, USA
Tempranillo
Lamb, Tomato-Based, Polenta, Hard Cheese, Pork, Beef, Pasta, Mushrooms, Soft Cheese, Chicken, Venison, Exotic Spices, Potato, Turkey, Beans & Peas, Herbs, Baking Spices, Pungent Cheese, Duck, Salami & Prosciutto, White Rice, Chili & Hot Spicy, Lasagna, Pizza, Barbecue, Mexican Cuisine, Onion, Shallot, Garlic
Top Notes For
R. Addison Wehrfritz

2010 - moderate acidity, chewy texture, solid finish

2010 - moderate acidity, chewy texture, solid finish

May 6th, 2017
Pierre Costa

Very ripe with a touch of RS. It's 6years old and didn't show developing notes, instead jammy black fruits, specially cassis.

Very ripe with a touch of RS. It's 6years old and didn't show developing notes, instead jammy black fruits, specially cassis.

Jul 3rd, 2016
Pooneet K

Not a bad value to try an American Tempranillo with a bit of bottle age. Medium bodied and medium acid, definitely can still feel the new oak used for aging. Medium finish. All around solid but not super remarkable.

Not a bad value to try an American Tempranillo with a bit of bottle age. Medium bodied and medium acid, definitely can still feel the new oak used for aging. Medium finish. All around solid but not super remarkable.

Sep 30th, 2018
Melissa Kinney

2010- bright and fruity bouquet, chewy mouth feel, smooth and strong finish.

2010- bright and fruity bouquet, chewy mouth feel, smooth and strong finish.

May 6th, 2017
Ryan Skinner

Ryan had this 10 years ago

Ryan had this 10 years ago

Jan 6th, 2014
Albert Garcia

Albert had this 8 years ago

Albert had this 8 years ago

Oct 20th, 2016