Yalumba

Galway Vintage Reserve Claret

9.31 ratings
9.31 pro ratings
Barossa Valley, Barossa, South Australia, Australia
Shiraz
Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Potato, Mushrooms, Salami & Prosciutto, Chili & Hot Spicy, Tomato-Based, Pork, Pungent Cheese, Hard Cheese, Onion, Shallot, Garlic
Top Notes For
Fraser McKinley

This is holding up beautifully at 50 years old with exceptional provenance. It’s a classic Australian Claret with some supple red fruit intertwined with earthen and suede like feels - 1967

This is holding up beautifully at 50 years old with exceptional provenance. It’s a classic Australian Claret with some supple red fruit intertwined with earthen and suede like feels - 1967

Oct 7th, 2019