Xavier Monnot

Bourgogne Pinot Noir

8.93 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Yuki Watanabe

Typical earthy Pinot on the nose , light tannin on the front with pleasant sourness chases on the second sip. Warm finish. Good fireside wine to chill for the evening

Typical earthy Pinot on the nose , light tannin on the front with pleasant sourness chases on the second sip. Warm finish. Good fireside wine to chill for the evening

Jan 4th, 2025
DunkinH

Heavier, pepper, star anise and strawberries on the nose. Powerful for Burgundy and great for the price point. Enjoyed it over several days.

Heavier, pepper, star anise and strawberries on the nose. Powerful for Burgundy and great for the price point. Enjoyed it over several days.

Jul 13th, 2020
Roman

Roman had this 8 months ago

Roman had this 8 months ago

May 23rd, 2024
Justin Razza

Justin had this 4 years ago

Justin had this 4 years ago

Jan 20th, 2021