Xavier Flouret

French Blonde Sancerre Sauvignon Blanc

9.14 ratings
9.01 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Wendy Narby

Delightful perfect complement to the first courses of Chef Mark Richardson's spectacular lunch today - and with a name like that how could I resist!

Delightful perfect complement to the first courses of Chef Mark Richardson's spectacular lunch today - and with a name like that how could I resist!

Aug 29th, 2015
Renee Stroebel

Served with thanksgiving dinner - well received!

Served with thanksgiving dinner - well received!

Nov 25th, 2016
Fiona Frawley-Hawes

Perfect! Crisp and refreshing yet complex

Perfect! Crisp and refreshing yet complex

Nov 4th, 2016
Alexandra Partow

Alexandra had this 8 years ago

Alexandra had this 8 years ago

Apr 13th, 2016