Wrath

115/667 Monterey Pinot Noir

9.03 ratings
-no pro ratings
Monterey, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Matt Austin

Owner/Winemaker, Grosgrain Vineyards, Walla Walla, WA

8.9

Wrath's first vintage. Holding up well, but I'd like a bit more acid.

Wrath's first vintage. Holding up well, but I'd like a bit more acid.

Jan 16th, 2015
Todd Stone

Very nice! Has some body, a bit acidic but low tannins. Very drinkable.

Very nice! Has some body, a bit acidic but low tannins. Very drinkable.

Dec 27th, 2016
Jon Parisi

Jon had this 10 years ago

Jon had this 10 years ago

Jun 20th, 2015