Windy Oaks Estate

Santa Cruz Mountains Pinot Noir Limited Release Wood Tank Fermented

9.24 ratings
-no pro ratings
Santa Cruz Mountains, San Francisco Bay, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Eric L.

Eric had this 9 years ago

Eric had this 9 years ago

Jul 22nd, 2015
Mike McCauley

Mike had this 9 years ago

Mike had this 9 years ago

Feb 21st, 2015
Paul Humphries

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Paul had this 10 years ago

Feb 22nd, 2014
Tom Hilgeman

Tom had this 10 years ago

Tom had this 10 years ago

Dec 9th, 2013