Williams Selyem

Peay Vineyard Pinot Noir

9.223 ratings
9.18 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Yianni Stoner

Coastal cypress forest red and turquoise fruits

Coastal cypress forest red and turquoise fruits

Aug 12th, 2016
Doug Sayed

Bright red fruits with a solid structure and a nice finish. Solid stuff. Drinking well now with a good decant, but probably better in a year or two.

Bright red fruits with a solid structure and a nice finish. Solid stuff. Drinking well now with a good decant, but probably better in a year or two.

Aug 9th, 2016
scott watkins

2011

Dec 27th, 2015
Shana Beal

My favorite kind of Pinot

My favorite kind of Pinot

Apr 4th, 2015
Cory Miller

Light, nuanced red fruits, earthy, just superb

Light, nuanced red fruits, earthy, just superb

Nov 16th, 2014
Jeffrey Bragman

President at WINEPSYCH

9.0

Jeffrey had this a year ago

Jeffrey had this a year ago

Apr 4th, 2019
Jeffrey Bragman

President at WINEPSYCH

9.0

Jeffrey had this a year ago

Jeffrey had this a year ago

Feb 23rd, 2019
Chris Morgan

Sommelier The Oceanaire Seafood Room

9.2

Chris had this 4 years ago

Chris had this 4 years ago

Jul 28th, 2016
Chris Puppione

Chris had this 5 years ago

Chris had this 5 years ago

Apr 11th, 2015
Lars Ryssdal

General Manager Ackerman Family Vineyards

8.9

Lars had this 5 years ago

Lars had this 5 years ago

Feb 1st, 2015