Wild Goose Vineyards

Pinot Gris

9.33 ratings
-no pro ratings
Okanagan Valley, British Columbia, Canada
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Daniel Jouvin

Rich and crisp.

Rich and crisp.

Aug 2nd, 2015
Ty Winterbach

Ty had this 9 years ago

Ty had this 9 years ago

Dec 24th, 2014
Andrea Foerster

Andrea had this 10 years ago

Andrea had this 10 years ago

Sep 9th, 2014