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Wild Earth Vineyards

Pinot Gris

8.31 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Gris
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Wild Earth VineyardsCentral Otago, OtagoPinot Gris
Top Notes For
Jeremy Weiss
8.3

Jeremy had this 11 years ago

Jeremy had this 11 years ago

Mar 19th, 2014