Whisson Lakes

Le Gris de Noir Piccadilly Valley Pinot Noir

9.24 ratings
-no pro ratings
Adelaide Hills, Mount Lofty Ranges, South Australia, Australia
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Lorenzo

Purchased this in Sydney upon the recommendation of an excellent wine shop on judge street. A beautiful conundrum of pinot noir prepared as a white wine. Off dry, satin red wine mouth feel, deep red fruits, lingering finish of green strawberry and herbs. Amazing with food: paired with black ham, red beans and rice.

Purchased this in Sydney upon the recommendation of an excellent wine shop on judge street. A beautiful conundrum of pinot noir prepared as a white wine. Off dry, satin red wine mouth feel, deep red fruits, lingering finish of green strawberry and herbs. Amazing with food: paired with black ham, red beans and rice.

Dec 27th, 2015
Stephen Wu

非常棒的黑皮諾,簡直就是夢哈榭!

非常棒的黑皮諾,簡直就是夢哈榭!

Feb 9th, 2014
Bob Colman

2011

2011

Dec 28th, 2013
Thomas Colman

Thomas had this 10 years ago

Thomas had this 10 years ago

Dec 25th, 2015