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Oregon Pinot Gris

8.43 ratings
-no pro ratings
Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Danielle

A little heavier and less fruity and more acidic but still good

A little heavier and less fruity and more acidic but still good

May 18th, 2021
Lukas Keziah

Lukas had this 4 years ago

Lukas had this 4 years ago

Apr 19th, 2021
Roxanne Bustard

Roxanne had this 4 years ago

Roxanne had this 4 years ago

Feb 17th, 2021