West Coast Wine Cellar

California Pinot Noir

8.915 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Richard Boyd

Very smooth Pinot Noir

Very smooth Pinot Noir

Oct 18th, 2017
Joelle Cope

Dark and smooth. A little bit tannic, slightly dry, well balanced. We had this for dinner with home made pizza, it was a really great dinner wine.

Dark and smooth. A little bit tannic, slightly dry, well balanced. We had this for dinner with home made pizza, it was a really great dinner wine.

Jun 21st, 2017
Mark Larson

Mark had this 3 years ago

Mark had this 3 years ago

Nov 28th, 2017
Bob Armbruster

Bob had this 3 years ago

Bob had this 3 years ago

Oct 20th, 2017
Jenny Hale

Jenny had this 3 years ago

Jenny had this 3 years ago

Sep 6th, 2017
Christina Winkle

Christina had this 3 years ago

Christina had this 3 years ago

Sep 1st, 2017
Janice Grant Sims

Janice had this 3 years ago

Janice had this 3 years ago

Aug 17th, 2017
Barny Peake

Barny had this 4 years ago

Barny had this 4 years ago

May 23rd, 2017
Alison Braid

Alison had this 4 years ago

Alison had this 4 years ago

May 19th, 2017
Andy Smith

Andy had this 4 years ago

Andy had this 4 years ago

May 18th, 2017